Production Technician - Fruit by the Foot and Gushers
3.
9 Geneva, IL Geneva, IL Full-time Full-time $21 an hour $21 an hour 8 days ago 8 days ago 8 days ago Production Technician - Fruit by the Foot and Gushers $21.
00 per hour start rate Internal Advancement opportunities up to $33.
94 per hour 12-hour rotating shift schedule (182 scheduled days off per year) Great 1st day benefits Key Information:
We're building a new facility and building our team! Apply now for a position on our Start Up Team producing Gushers and Fruit by the Foot - What a Sweet Adventure! Training for this position will be held at our Belvidere, IL plant (more information will be shared during the interview process) What your compensation will look like:
$21.
00 per hour starting rate Internal Advancement Opportunity Rates:
Technician I:
$22.
05 per hour Technician II:
$24.
26 per hour Technician III:
$26.
92 per hour Technician IV:
$30.
15 per hour Technician IV Level Completion:
$33.
94 per hour Rate includes $1.
00 per hour for rotation schedule differential What your benefits will look like:
120 hours of vacation annually and 11 paid company holidays 48 hours paid sick and emergency time Great paid time off benefits 401(k) - includes company match, annual company contribution and more Health Insurance that includes medical, dental, vision and life AND much more! What your schedule will look like:
We prioritize work life balance, health and wellness, and equal access to resources for development opportunities and advancement.
Our Fruit system will have:
12-hour shifts (rotating - see Shift Schedule below) Day shift:
6 am to 6:
15 pm Night shift:
6 pm to 6:
15 am Shift Schedule:
2 on, 2 off, 3 on, 2 off, 2 on, 3 off rotating schedule Each work block rotates from days to nights Schedule Perks 182 Scheduled Days Off Per Year Every other weekend is a 3-day weekend Ability and willingness to work overtime, any shift, including days, nights, weekends, holidays and emergency events Plant operation is 24 hours a day, 7 days a week What your day will look like:
Safely creating high quality foods that are eaten EVERYDAY, WORLDWIDE Using TECHNOLOGY in a newly built, industry-leading facility Working with HIGH-LEVEL operating teammates in a plant with a learning mindset culture CHALLENGING yourself to get the JOB DONE RIGHT and gain skills to take with you to your next opportunity Demonstrate leadership behaviors that positively impact results/outcomes for the shift team Equipment Ownership including operation, improvement, and maintenance of equipment Own and manage DMS (Daily Management System) activities inside and outside of shift DDS (Daily Direction Setting) Troubleshoot problems with machinery and partner with maintenance staff for support Calibrate processing and packaging systems daily to meet required specifications Participate in startup, changeover, and shut down of operating equipment Participate in Continuous Improvement initiatives to increase platform performance Assist in training new employees What you have to offer:
Minimum of a high school education or GED Proficient in English Basic mechanical aptitude and ability to troubleshoot basic problems Ability to learn and build technical skill sets in electrical and/or mechanical Willing and able to use powered industrial equipment Experience in a manufacturing/production environment preferred What your growth will look like:
Be a part of a high-performance team that values your technical skillset Skillset and leadership development opportunities with a pay for skills program to achieve higher pay levels by developing and acquiring new skills from an Equipment Ownership, Process Ownership and Leadership standpoint Ability to operate within a safety culture Develop leadership skills that will allow you to focus on new KNOWLEDGE and ability to adopt and implement those ideas Physical requirements:
Must be able to lift up to 50 lbs Must be able to perform physical tasks for extended periods of time including standing, walking, climbing, bending, pushing, pulling and twisting over surfaces Ability to climb and/or work at heights while utilizing stairs, ladders, personnel lifts, or platforms Ability to wear protective clothing and equipment such as safety shoes, face masks, safety glasses, hearing protection, a hard hat, a hair/beard net and gloves when required Willing and able to adhere to all grooming requirements necessary for a food manufacturing environment Ability to work in hot, cold, noisy, dusty, wet environmental working conditions Willing to work around industrial high-speed moving machinery Ability to work with allergens that might be present in a food environment Job Type:
Full-time Pay:
$21.
00 per hour Expected hours:
36 - 48 per week
Benefits:
401(k) 401(k) matching Dental insurance Flexible spending account Health insurance Health savings account Life insurance Paid time off Parental leave Vision insurance Schedule:
12 hour shift Rotating shift Work Location:
In person.
Estimated Salary: $20 to $28 per hour based on qualifications.
9 Geneva, IL Geneva, IL Full-time Full-time $21 an hour $21 an hour 8 days ago 8 days ago 8 days ago Production Technician - Fruit by the Foot and Gushers $21.
00 per hour start rate Internal Advancement opportunities up to $33.
94 per hour 12-hour rotating shift schedule (182 scheduled days off per year) Great 1st day benefits Key Information:
We're building a new facility and building our team! Apply now for a position on our Start Up Team producing Gushers and Fruit by the Foot - What a Sweet Adventure! Training for this position will be held at our Belvidere, IL plant (more information will be shared during the interview process) What your compensation will look like:
$21.
00 per hour starting rate Internal Advancement Opportunity Rates:
Technician I:
$22.
05 per hour Technician II:
$24.
26 per hour Technician III:
$26.
92 per hour Technician IV:
$30.
15 per hour Technician IV Level Completion:
$33.
94 per hour Rate includes $1.
00 per hour for rotation schedule differential What your benefits will look like:
120 hours of vacation annually and 11 paid company holidays 48 hours paid sick and emergency time Great paid time off benefits 401(k) - includes company match, annual company contribution and more Health Insurance that includes medical, dental, vision and life AND much more! What your schedule will look like:
We prioritize work life balance, health and wellness, and equal access to resources for development opportunities and advancement.
Our Fruit system will have:
12-hour shifts (rotating - see Shift Schedule below) Day shift:
6 am to 6:
15 pm Night shift:
6 pm to 6:
15 am Shift Schedule:
2 on, 2 off, 3 on, 2 off, 2 on, 3 off rotating schedule Each work block rotates from days to nights Schedule Perks 182 Scheduled Days Off Per Year Every other weekend is a 3-day weekend Ability and willingness to work overtime, any shift, including days, nights, weekends, holidays and emergency events Plant operation is 24 hours a day, 7 days a week What your day will look like:
Safely creating high quality foods that are eaten EVERYDAY, WORLDWIDE Using TECHNOLOGY in a newly built, industry-leading facility Working with HIGH-LEVEL operating teammates in a plant with a learning mindset culture CHALLENGING yourself to get the JOB DONE RIGHT and gain skills to take with you to your next opportunity Demonstrate leadership behaviors that positively impact results/outcomes for the shift team Equipment Ownership including operation, improvement, and maintenance of equipment Own and manage DMS (Daily Management System) activities inside and outside of shift DDS (Daily Direction Setting) Troubleshoot problems with machinery and partner with maintenance staff for support Calibrate processing and packaging systems daily to meet required specifications Participate in startup, changeover, and shut down of operating equipment Participate in Continuous Improvement initiatives to increase platform performance Assist in training new employees What you have to offer:
Minimum of a high school education or GED Proficient in English Basic mechanical aptitude and ability to troubleshoot basic problems Ability to learn and build technical skill sets in electrical and/or mechanical Willing and able to use powered industrial equipment Experience in a manufacturing/production environment preferred What your growth will look like:
Be a part of a high-performance team that values your technical skillset Skillset and leadership development opportunities with a pay for skills program to achieve higher pay levels by developing and acquiring new skills from an Equipment Ownership, Process Ownership and Leadership standpoint Ability to operate within a safety culture Develop leadership skills that will allow you to focus on new KNOWLEDGE and ability to adopt and implement those ideas Physical requirements:
Must be able to lift up to 50 lbs Must be able to perform physical tasks for extended periods of time including standing, walking, climbing, bending, pushing, pulling and twisting over surfaces Ability to climb and/or work at heights while utilizing stairs, ladders, personnel lifts, or platforms Ability to wear protective clothing and equipment such as safety shoes, face masks, safety glasses, hearing protection, a hard hat, a hair/beard net and gloves when required Willing and able to adhere to all grooming requirements necessary for a food manufacturing environment Ability to work in hot, cold, noisy, dusty, wet environmental working conditions Willing to work around industrial high-speed moving machinery Ability to work with allergens that might be present in a food environment Job Type:
Full-time Pay:
$21.
00 per hour Expected hours:
36 - 48 per week
Benefits:
401(k) 401(k) matching Dental insurance Flexible spending account Health insurance Health savings account Life insurance Paid time off Parental leave Vision insurance Schedule:
12 hour shift Rotating shift Work Location:
In person.
Estimated Salary: $20 to $28 per hour based on qualifications.
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